Trisha Yearwood The Sweetest Gift
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Trisha Yearwood The Sweetest Gift
Miranda Lambert is far from the first country singer to publish her own cookbook, but she has a special reason the two are so closely related. "Country singers love a cookbook," the singer laughed with ET's Rachel Smith as the two discussed Lambert's upcoming offering Y'all Eat Yet?
Welcome to the Pretty B*tchin' Kitchen. "Almost all of us have a moment that we talked about in the kitchen. And I think that's because songs are truth with a melody and food is truth on a plate. And so it goes hand in hand for me.
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If you think about it, your happiest moments on earth revolve around food and your saddest," he added. "I have a feeling there's a reason for that, because it's convenience." Lambert told her Cookbook is a testament to the generations of women she grew up with in Texas, adding that the recipes are about hospitality and togetherness, with food that can be served on both plastic-like, fine-china plates."
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A little posh, a little bit trashy," the singer mused. "I was blessed to grow up surrounded by strong women and to teach myself so much about life and how to navigate what's happening to me," Lambert said. "I learned a lot from them. And a lot of my early songs started with me sitting around the table with these women or cooking together in the kitchen and listening to their life stories and what was going on in their world."
this book is a bit timeless and generational to give to your mom for Mother's Day and to pass on," she added. "It's about spending time and not being perfect and not just any Instagram moment. It's about really living the moment with the people you love." While noting that cooking and writing music are equally cathartic, the singer called it "an entirely different way of telling stories," she admitted,
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that in real life most of the meal prep stays at home. to her husband Brendan McLoughlin. "He was like, 'Wait a minute, I cook and clean everything. How do you come up with a cookbook?'” Lambert recalled with a laugh. "It was fun mixing worlds because this type of cuisine is definitely not what he's used to and what he grew up with."
and sauce,” he remarked. "I don't think he's ever eaten cornbread [before me]. And now he's eaten a lot more cornbread since he met me.” McLoughlin actually has a few recipes in the cookbook, Lambert shared, inspired by the couple's time together during lockdown, when friends met for cocktail hours and Zoom cooking challenges
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She also found inspiration from another country star, Trisha Yearwood, whose roast turkey recipe is a staple in Lambert's family. "I found it in a magazine and we've been using it for years," she shared. "So Trisha was kind enough to let us borrow it for this book.
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She's getting one of the first copies!” So, besides Yearwood, which celebrities would Lambert want to host at his dream dinner party of all time? "That's tough," Lambert mused. "I would say my husband because he's funny and likes to have a good time... probably Elvis and Tammy Wynette and Merle Haggard and George Strait.
I mean you said anybody! And Dolly, why not?” While it may be difficult to put together a group, there's a lot more to look forward to in Lambert's life these days. The singer is already planning her 40th birthday later this year and she knows how she wants to celebrate.
A couple of my friends, we're all turning 40 at the same time this year, and the CMAs always fall right around my birthday," she shared. "It is going to be great. It's gonna be a fun night. I get to celebrate my birthday every year and do what I love, so that's a good thing.” Have you eaten yet Welcome to Pretty B*tchin' Kitchen, in stores now.
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